Dalstrong Boning Knife - 6 inch - Shogun Series - Japanese Super Steel Kitchen Knife

The Dalstrong culinary revolution combines outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available, resulting in peak performance that never looked so good at this price. Unrivalled performance is achieved through a ruthlessly sharp scalpel-like edge, hand-finished to a mirror polish within a staggering 8-12-degree angle per side using the traditional 3-step Honbazuke method. The nitrogen-cooled blade ensures enhanced hardness, flexibility, and corrosion resistance, while the full tang and triple-riveted construction provide superb robustness and resilience.

At the heart of this chef's knife is an ultra-sharp AUS-10V Japanese super steel cutting core, boasting a Rockwell hardness of 62+, delivering extraordinary performance and edge retention. Complementing this, 66 layers of premium high-carbon stainless steel ensure exceptional strength, durability, and stain resistance. The precisely tapered blade minimizes surface resistance, resulting in a buttery-smooth cut and enhanced non-stick properties, accentuated by Dalstrong's stunning 'tsunami-rose' genuine Damascus layers.

The ultra-premium handle is engineered for perfection, with a military-grade construction and life-long durability. Carefully hand-polished, the ergonomic handle shape is designed for superior hand control, agility, and comfort, while the hand-polished blade spine ensures smooth handling. Dalstrong stands behind their creation with a rocksolid 100% satisfaction or money-back guarantee, a lifetime warranty against defects, and renowned customer service.

Slicing with the Dalstrong chef's knife is an experience of power and precision, backed by the brand's commitment to excellence. The stunning Dalstrong packaging adds a touch of luxury to this culinary masterpiece. Trust the Dalstrong difference and experience the power of this exceptional kitchen tool.

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